Glen Scotia Single Malt Whisky is encouraging Scottish businesses to enter the Great British Entrepreneur Awards, which opens for entries from today (March 15).
Earlier this year, Glen Scotia revealed a new partnership with the awards, which acknowledges the hard work and inspiring stories of entrepreneurs and businesses in the UK, in celebration of the entrepreneurial, innovative spirit of its founders. Now, the whisky brand is encouraging like-minded business leaders in Scotland to champion their ventures on a national stage.
The scotch whisky brand, owned by Loch Lomond Group, is one of the last Campbeltown distilleries to have maintained production from the heady days of the 1830s when the region was known as the whisky capital of the world. Glen Scotia continues to enjoy success, now backed by almost two centuries of craftsmanship and experience, and its award-winning whiskies are renowned for their distinctive maritime influence and Campbeltown character.
To mark the partnership with the Great British Entrepreneur Awards (GBEA), which was founded in 2013 and includes the founders of Cambridge Satchel Company and Social Chain amongst its community, Glen Scotia is sponsoring the Entrepreneurial Spirit Award at the regional and national ceremonies. Winners in this category will be given their very own, limited edition GBEA bottle of Glen Scotia 15 Year Old whisky, with a bespoke Glen Scotia 18 Year Old presented to all national winners to mark their achievement.
John Grieveson, Chief Marketing Officer at Glen Scotia, said: “As beneficiaries of the early entrepreneurial spirit shown by our founders back in 1832, we want to celebrate the very best in Scottish business.
“The Great British Entrepreneur Awards provides the perfect platform for up-and-coming Scottish businesses to share their story at a national level and join an engaged community of alumni and judges which features some of the most exciting companies in the UK. We’re pleased to be able to support this year’s event and foster the innovative spirit shown by our predecessors.”
Francesca James, founder of the Great British Entrepreneur Awards, said: “When we set up the awards back in 2013, our aim was to establish a community of like-minded businesspeople in the UK that could learn from one another.
“It’s great to see that Glen Scotia recognises the value of entrepreneurship and innovative thinking, which are embedded in its DNA. We’re incredibly excited to be able to open entries for this year’s regional events, and can’t wait to see which businesses will share their stories.”
Do you have what it takes to rub shoulders with the best entrepreneurs across the country? To find out more, and to submit your entry, visit www.greatbritishentrepreneurawards.com
The Great British Entrepreneur Awards is delighted to announce Glen Scotia as its first Entrepreneurial Spirit Partner.
The scotch whisky brand, owned by Loch Lomond Group, is one of the few Campbeltown distilleries to have maintained production from the heady days of the 1830s when the region was known as the whisky capital of the world.
The brand continues to enjoy success, now backed by centuries of craftsmanship and experience and its award-winning whiskies are renowned for their distinctive maritime influence and Campbeltown character.
The partnership will see Glen Scotia sponsor the Entrepreneurial Spirit Award. GBEA and Glen Scotia will also recognise and reward a business owner who has shown particular entrepreneurial spirit each month.
Founded in 2013, the Great British Entrepreneur Awards acknowledges the hard work and inspiring stories of entrepreneurs and businesses in the United Kingdom. Central to its ethos is being more than just ‘an awards ceremony’ – it’s a sense of community, and a thriving ecosystem of support all year round that provide opportunities for winners and finalists to connect and showcase their business.
Francesca James, founder of the Great British Entrepreneur Awards, said: “I’m delighted to announce this new and unique partnership with Glen Scotia. It has an incredibly long and inspiring entrepreneurial journey behind it, and I’m thrilled they share our passion for supporting entrepreneurs and celebrating their achievements.”
John Grieveson, Chief Marketing Officer at Glen Scotia, said: “The early entrepreneurial spirit shown by our founders back in 1832 is embedded in Glen Scotia’s DNA. Back then, our founders, along with many others at the time, rode the wave of entrepreneurialism seen in Campbeltown in the early 1800s, harnessing the abundance of natural resources needed to produce quality Scotch Whisky, as well as new technology including steam navigation which meant that whisky could be shipped directly to Glasgow in under nine hours from what is still one of the most remote parts of Scotland’s mainland.
“We’re proud to be one of the three surviving distilleries from this boom-town era, which has only been achieved by our ability to innovate and adapt the business over the centuries. Our new partnership with the GBEA is therefore very fitting, and we are very much looking forward to working with them to support the new generation of British entrepreneurs.”
One of Campbeltown’s three surviving distilleries, Glen Scotia, has added an exceptionally rare 45-year-old single malt to its award-winning range.
Encased in a stunning handcrafted walnut box, and limited to 150 bottles world-wide, Glen Scotia 45-year-old Single Malt Scotch Whisky is not only the oldest expression to be released by Glen Scotia distillery but also one of the most exclusive. A whisky truly made by history, Glen Scotia 45 year old reflects the centuries of craftsmanship and experience associated with Campbeltown.
Embodying all the signature characteristics of a Campbeltown single malt, the liquid is dominated by maritime influences. On the nose, it presents bold coastal elements, as well as sweet notes of ripe pineapple, crisp green apple, rose and vanilla.
The liquid was distilled in December 1973 before being filled into refill Bourbon casks two days before Christmas. Over three decades later, in 2011, the precious spirit was carefully re-casked into first fill Bourbon then laid to mature under the watchful eye of master distiller Michael Henry before finally bottling in 2019.
He said: “Glen Scotia 45-year-old is one of the most magnificent expressions to be produced by our Campbeltown distillery and we are excited that after 45 years we are now able to unveil it to the world.
“Distilled in 1973, this single malt is steeped in history and is extraordinarily rare. The liquid has been maturing in refill bourbon casks, tucked away in our bonded warehouses, for over three decades before being finished in first fill bourbon.
“It embodies all of the unique elements which Glen Scotia is known for, delivering a long mouth-watering finish with notes of sea salt and lime citrus. On the palate, the liquid presents caramel sweetness at first, then juicy fruit with pineapple, mango and water melon rounded by vanilla and honey.”
Non-chill filtered to ensure it is enjoyed as nature intended, Glen Scotia 45 year old is bottled at 43.8% ABV and presented in a striking case created by family-owned, UK-based luxury packaging manufacturer, Moran’s Wood Components. Each case is handmade using sustainably sourced British walnut and features contains a delicate tile engraved with the individual bottle number and tasting notes. Inside, the case boasts embossed leather lining.
Paul Moran, director, Moran’s Wood Components, said: “It was an honour to create such a beautiful box for the Glen Scotia 45 year old, a very rare and historic whisky. Inspired by the intrinsic link between wood and whisky, we also drew from Glen Scotia’s vision of incorporating quality materials and craftsmanship, to reflect the same principles that go into the distillery’s award-winning single malts.
“We constantly strive to push the boundaries, and everyone at Moran’s is extremely proud of this project.”
Campbeltown is Scotland’s fifth and smallest malt producing region. Throughout the Victorian era it was known as the whisky capital of the world and home to more than 30 working distilleries.
To raise awareness of the importance of the region to Scotland’s whisky heritage, Glen Scotia distillery has been campaigning for Campbeltown to be recognised the “whiskiest place in the world.” In July 2019, a parliamentary motion on the issue lodged at Westminster received cross party support.
Iain McAlister, distillery manager, said: “It might be the smallest region, but the contribution Campbeltown has made to Scotch whisky is incomparable.
“For over 100 years, our coastal town has been crafting some of the world’s most exciting expressions and Glen Scotia 45 year old exemplifies everything you would expect of a fantastic Campbeltown single malt. It truly is the perfect addition to any collection.”
Glen Scotia 45 year old will be priced at £3,795 and available from specialist retailers from October, including the Whisky Shop.
Glen Scotia has introduced a new Limited Edition Rum Cask Finish Single Malt to celebrate its Campbeltown Malts Festival programme.
The festival, which was held last month, showcases all that is unique and special about single malts from the region. In the Victorian era the town was home to more than 30 distilleries and known as ‘whisky capital of the world’.
Today Glen Scotia is one of just three surviving local distilleries and its award-winning whiskies are known for their distinctive Campbeltown character.
To mark its biggest ever festival events programme, the distillery has released its Glen Scotia Campbeltown Malts Festival 2019 Limited Edition Rum Cask Finish.
A 2003 Vintage, this wonderfully peated single malt delivers sea spray and sweetness on the nose, with notes of melted brown sugar, pineapple and citrus fruits developing before delivering a long dry finish, with spice and sweet peat.
Non-chill filtered, it has been bottled at cask strength, 51.3% ABV, to ensure this exquisite single malt is enjoyed as nature intended. Around 9,500 bottles of this highly collectible limited edition release will be available worldwide.
Iain McAlister, Distillery Manager at Glen Scotia, said: “Our new limited edition rum cask single malt offers whisky fans something very special, bringing together the maritime influences associated with Campbeltown and the sweet, tropical notes of rum – another sea-faring spirit.
“As someone who was born and bred in Campbeltown, I am very proud of our distinctive history and heritage. I hope whisky lovers have fun discovering our latest exceptional single malt.”
Hundreds of visitors from all over the world took part in tours, tastings and more at Glen Scotia as part of its packed programme during the Campbeltown Malts Festival. Highlights included tastings at its historic dunnage warehouse and two sold-out whisky dinners held at the Ardshiel and Ugadale Hotels.
The distillery also hosted local MSP Michael Russell to launch its new campaign to recognise Campbeltown, the fifth and smallest of Scotland’s official malt-producing regions, as the ‘whiskiest place in the world’. Glen Scotia is has introduced new branding as part of the global campaign.
To find our more visit www.glenscotia.com.
Michael Russell MSP visited Glen Scotia Distillery as part of a new campaign to position Campbeltown as the “whiskiest place in the world.”
The Argyll & Bute member was presented with a unique bottling as the distillery prepared for the annual Campbeltown Malts Festival, which gets underway tomorrow [Tuesday 21 May].
During the visit the MSP, who is also Cabinet Secretary for Constitutional Affairs, had an opportunity to see some of the oldest parts of the distillery, which date back to the 1830s and to meet some of its staff.
He also bottled his own whisky, choosing an 18 Year Old Single Malt from Cask 560, a first fill ex-bourbon cask stored in Glen Scotia’s historic dunnage warehouse.
The one-off bottle is dedicated to the MSP and his visit to Glen Scotia, with Campbeltown described on the label as “the whiskiest place in the world” in honour of the region’s illustrious past. In the Victorian era Campbeltown was home to more than 30 distilleries and known as ‘whisky capital of the world’.
Iain McAlister, distillery manager, said: “It was a pleasure to welcome Michael Russell MSP to our distillery. We’re very proud of our exceptional single malts and their contribution to both Campbeltown and Scotland’s world-leading whisky industry. Research suggests that Campeltown was the predominant Scotch whisky for almost 100 years.
“Whisky is in our DNA in Campbeltown. After being at the forefront of production distilling has become a way of life here and we’re looking forward to sharing our passion for whisky with visitors to this year’s malts festival.”
Michael Russell MSP, said: “It was great to meet the team at Glen Scotia Distillery and learn more about their award-winning single malts.
“It’s very encouraging to see how Glen Scotia is helping to attract visitors to the Campbeltown and boost recognition of its role in Scotch. I wish it well with its new campaign.”
The 57.4% ABV Scotch gifted to the MSP is among several whiskies due to be sampled straight from the cask by visitors taking part in Glen Scotia’s dunnage tastings during the Campbeltown Malts Festival.
The festival, which runs from 21-23 May showcases the region’s distinctive single malts.
As part of the event, Glen Scotia is set to host two sold-out whisky dinners, a distillery open day, tours and a variety of tastings. New to its programme this year is the Glen Scotia Coastal Connection Tasting session with Master Blender Michael Henry, who will explore Campbeltown’s history, explaining how it has shaped and influenced the town’s whisky heritage to this day.
To find our more visit www.glenscotia.com
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